Pâte à Choux Pastry Baking Class

Ready to explore the world of choux pastry? Join Sisterscookies for a fully hands-on Choux Pastry Baking Class designed to help new bakers build their confidence and unleash their culinary creativity.

With very limited seats available, this intimate workshop gives you the opportunity to get involved in every step of the baking process. Roll up your sleeves, learn practical pastry-making techniques, and create your own delicious choux pastries to take home and share with family and friends.

Class Details:

Class: Choux Pastry Baking Class
Duration: 4 Hours
Fee: SGD 189 per participant
Format: Fully hands-on baking workshop
Level: Beginner Friendly

What Makes This Workshop Special

Fully Hands-On Experience
Get involved throughout the baking process and gain practical experience working with choux pastry.

Beginner Friendly
A great opportunity for new bakers to learn essential pastry-making skills in a guided workshop environment.

Take Home Your Creations
Showcase and enjoy the delicious choux pastries you make during the class.

Limited Seats Available
Enjoy a more focused and engaging learning experience with limited class availability.

What You’ll Learn

• Essential techniques for preparing choux pastry.
• How to handle and work with choux pastry dough.
• Practical baking techniques to achieve great results.
• Tips and guidance from experienced instructors.
• Techniques you can practise and recreate at home.

Why Join?

Whether you’re completely new to baking or looking to expand your pastry-making skills, this workshop is a wonderful opportunity to learn, practise, and create delicious choux pastries from scratch.

Seats are limited, so reserve your spot and discover the art of choux pastry with Sisterscookies!